kuan cooking
Tuesday, October 4, 2011
罗汉果菊花茶~
罗汉果菊花茶~
材料:
罗汉果
菊花,
椰糖,
班兰叶,
适量糖。
做法:
1.椰糖,罗汉果,班兰叶,水,煮至罗汉果出味,
2.加入
菊花,滚约10分钟,熄火,过滤即可享用,也可以冻饮。
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